Greece’s tourism industry, a key pillar of the national economy, is grappling with mounting challenges as acute staff shortages continue to disrupt operations in hotels, restaurants, and other hospitality services.

Industry stakeholders report that despite a strong influx of international tourists this summer, many establishments are struggling to deliver expected service standards due to a lack of qualified workers. From understaffed hotel front desks to restaurants operating with skeleton crews, the impact is being felt across major tourist destinations including Athens, Santorini, and Crete.

The Hellenic Chamber of Hotels revealed that thousands of positions remain unfilled nationwide, with younger Greeks either pursuing opportunities abroad or shifting to other industries offering better wages and working conditions.

“Demand is not the issue—tourists are coming in droves. The real crisis is on the supply side, with businesses unable to find enough workers to meet the surge,” said Alexandros Vassilikos, president of the chamber.

Hotel operators warn that unless the government and private sector implement urgent workforce development and incentive programs, the country risks damaging its reputation as a premier global destination.

The Greek government has acknowledged the crisis and is reportedly exploring short-term solutions, including streamlined visa processes for foreign seasonal workers and incentives for domestic employment in the sector.